By Popular Demand… Flapjacks!

At our conservation parties, a number of you have asked for the recipe of Steph’s yummy flapjacks. So, clean the oven and get down to Morrisons for ingredients, because here it is!

Fox Hill Working Party Flapjacks

Prep 20 mins, cooking 20-25 minutes
Double the quantities for a large working party

Ingredients
100g butter
75g golden syrup
75g soft brown sugar
225g rolled oats
A handful of raisins
50-60g chocolate

  1. Melt the butter, sugar and golden syrup over a low heat.
  2. Add the raisins.
  3. Stir in the oats really well.
  4. Spread into a greased 20.5-30.5cm baking tray or tin.
  5. Bake at 180 ° C for 20-25 minutes.
  6. Leave in the tin to cool then ease out onto a cooling rack.
  7. Cover with melted chocolate.
  8. Once set, cut into squares.
  9. Store in an airtight container.